Food Extravaganza Cooking Merit Badge Weekend

• lots of fun cooking
• learning the tricks of the trade
• learning food safety
• meeting executive chefs
• learning from the Lapeer county board of health
• talking with food supply companies
• Learning about kitchen safety / first Aid
• eating a lot of your great cooking
• 25 enthusiastic adult staff teaching their specialties

Open to all registered Boy Scouts Scouts must be at least 12 years old (This event is not open to adults) This event is conducted as a provisional weekend (Adult supervision will be provided by provisional Scoutmasters)

Scouts that have already earned the cooking MB, are still welcome to attend.

~Available to the first 60 Scouts

Scouts will be informed of requirements needing to be completed prior to arriving to camp, starting January 13, 2012.

$25.00 deposit at registration (non-refundable)

$55.00 per Scout ($5.00 discount if you register before January 31, 2012)

• Fees includeall of your lodging & food for the weekend